Raw Mango Curry

Pacchi Mamidimkaya Kura

Ingredients :

Raw Mango 1 (medium)
Onion 3 cups (chopped)
Red chilly powder 1/2 tsp
Coriander powder 1/4 tsp
Green chilly 3 (slit)
Urad dal  1 tsp
Dried red chilly 2
Mustard seeds 1/4 tsp
Cumin seeds  1/4 tsp
Curry leaves 7
Garlic pods 4 (crushed)
Turmeric powder 1/4 tsp
Oil   1/2 - 1 tbsp
Salt as per Taste
Cilantro few sprigs

Preparation :

Peel mango and cut into 2 inch size cubical pieces.
chop onion and keep it aside.

Heat oil in a pan, add urad dal, dried red chilly, wait for few secs until changes its colour,
add cumin seeds,mustard seeds, let them splutter and add curry leaves, crushed garlic,
slit green chilly,chopped onion and turmeric powder, stir and let the onion half cooked.

Now add mango pieces, red chilly powder,coriander powder and salt, stir well and
close with lid, let it cook for 15-20  Min's, until mango tenders on low flame.

Switch off the flame and garnish with cilantro.

Serve it with hot rice, roti....etc
Makes 2-3 servings.
It takes 30-35 Min's to prepare.