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Wednesday, March 3, 2010

Carrot Juice



















Ingredients :

Carrots 4 medium size
Cucumber 1 (keera dosakaya)
Honey 1 tsp
Lemon juice 1 teasp
Ice crushed 3 medium sized cubes

Preparation :

Wash carrots and cucumber thoroughly, peel and chop them.

Keep carrots ,cucumber and ice cubes in the juicer one by one.
Take extracted juice into a glass , mix honey and lemon juice to it.

Note :

Depending on your taste , you can add more honey.
You can serve this for one person.

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