Wednesday, March 3, 2010
Carrot Juice
Ingredients :
Carrots 4 medium size
Cucumber 1 (keera dosakaya)
Honey 1 tsp
Lemon juice 1 teasp
Ice crushed 3 medium sized cubes
Preparation :
Wash carrots and cucumber thoroughly, peel and chop them.
Keep carrots ,cucumber and ice cubes in the juicer one by one.
Take extracted juice into a glass , mix honey and lemon juice to it.
Note :
Depending on your taste , you can add more honey.
You can serve this for one person.
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