Lemon Rice

Nimmakaya Pulihora

Ingredients :

Rice 1 1/2 cup (raw)
Lemon Juice 2 tbsps
Salt

For Seasoning :

Oil 2 tbsps
Chana dal 2 tsp
Peanuts 1 tbsp
cumin seeds 1/2 tsp
Mustard seeds 1/2 tsp
Garlic 2 cloves (crushed)
Green Chillies 4 (slit in to 2 pieces)
Curry Leaves 6
Turmeric Powder 1/4 tsp

Preparation :

Cook rice in 3 cups of water,take on to a wide plate.
Make it fluff and let it cool .
Add Lemon juice and salt to this rice .
Mix it well and set aside.

Seasoning :

Heat oil in a pan,add peanuts,chana dal and fry for seconds.
Add mustard seeds,cumin seeds let them turn to golden colour.
Add green chilly,curry leaves ,and let them fry for few seconds.
Then add garlic cloves (crushed) and turmeric powder.

Remove from flame.
Pour seasoning on to the rice.Mix it well.

Serve it with Peanut Powder or chutney.