Spinach Chapati

Palak Roti , Palakura Chapati



Ingredients :

Wheat Flour 2 cups
Spinach 1 cup (chopped finely)
Red Chilly Powder 1/2 tsp
Salt as per taste
Oil or Butter 1 tbsp

Preparation :

Crush spinach with hand in a flat vessel , add wheat flour
red chilly powder , salt and add enough water to make a
dough of rolling consistency . cover and keep it aside
for 30 mins .

Make big lemon size balls and roll them flat and round chapatis .
Now heat tavva or iron griddle , fry chapatis on both sides
adding few drops of oil or butter .

Repeat the process for all the dough .

Serve with curd , any curry .

This makes around 8-10 chapatis .

It takes roughly 20 - 30 min to prepare .